People in the UK have a long tradition of going out for a drink and a bite to eat. Socialising or hosting an event for special occasions is a regular occurrence and our courses offer you the chance to gain expertise to heighten this experience.
Legislation plays a part in this sector and you must have the necessary training and credentials to carry out your duties to a qualified and professional level.
Our full-time courses and apprenticeship programmes provide you with the training and practical experience through our own restaurant – Princes Room – at a variety of levels.
|Level 1 Certificate in Introduction to the Hospitality Industry||1 Year|
|Level 2 Technical Certificate in Food Preparation and Service||1 year|
|Level 3 Advanced Technical Diploma in Professional Cookery||1 year|
|Afternoon Tea Making|
|Damien Wager Patisserie Masterclass|
|Learn How to Cook Perfect Eggs|
|Master Macaron Making|
|Winter Comfort Foods|